Each donor receives £15 for every ten ounces of milk extracted by breast pumps. And to maintain the highest standards, health checks for the lactating women are the same used by hospitals to screen blood donors. The Baby Gaga recipe blends breast milk with Madagascan vanilla pods and lemon zest, which is then freshly churned into ice cream.
Founder, Matt O'Connor from Hampshire is confident his take on the miracle of motherhood - priced at a cool £14 - will go down a treat with the paying public. O' Connor said: "The Baby Gaga tastes creamy and rich. No-one's done anything interesting with ice cream in the last hundred years. We've came up with a method of infusing ice-cream with breast milk.
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"We wanted to completely reinvent it. We want to change the way people think about ice cream. If it's good enough for our children it's good enough for the rest of us. Some people will hear about it and go, yuck - but actually it's pure, organic, free-range and totally natural. I had a Baby Gaga just this morning and I feel great."
6 comments:
Sperm's apparently quite high in protein, is that going to be the next big thing in human-secretion eating?
There's gotta be at least a slight disease risk with this. So...yes, yuck.
Breast milk is for baby humans. If we were meant to drink it past infancy, we wouldn't lose the enzyme that can digest it.
What the hell is wrong with people?
the idea of it existing doesn't bother me, no one is forcing any one to eat it.
what i'm curious about is, the flavor of a mothers milk is determined by what she eats. . . so does this mean each batch tastes different? is there any real way for them to regulate the flavor?
If they are doing regular health checks on the women, it's probably safer than cow's milk. I'd try it.
L, I haven't lost the enzyme, so I am clearly meant to drink milk past infancy.
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