Owners of the Japanese tavern Kayabukiya, just north of Tokyo, employs a pair of Japanese monkeys called Yat-chan and Fuku-chan to serve their customers.
The younger of the two, Fuku-chan, usually begins the first shift and is quick to hand out customers a hot towel to help them clean their hands before they order their first drinks.
Fuku-chan, who is four, has only two years experience under his furry belt and his work load is limited to hot towels.
Both monkeys are well appreciated by customers who tip them with boiled soya-beans to enjoy during their down time.
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